Restaurant Serving Hours
We are still serving family-style where we bring the bowls to the tables and plenty of food to try all your favorites! All Private Seating!
Indoor seating and To-Go Hours
June 2022 Restaurant hours
Thursday 11 a.m.-2:30 p.m. (last seating time)
Friday & Saturday 11 a.m.-7:30 p.m. (last seating time)
Sunday 11 a.m.-4 p.m. (last seating time)
July 2022 Restaurant hours
Tuesday-Thursday 11 a.m.-2:30 p.m. (last seating time)
Friday & Saturday 11 a.m.-7:30 p.m. (last seating time)
Sunday 11 a.m.-4 p.m. (last seating time)
To-Go orders open during restaurant serving hours. Call us 706-725-8299
Click here for the order your plate online to be picked up
Please call for updated hours 706-725-8299
Please note the ending time is the last seating time. No reservations required. 25 or more groups please call (706) 725-8148 ext. 3
**Call for hours of operations (706) 725-8148 ext. 2
Closing time may be altered due to weather. Please call for updates at 706-725-8148
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Menus and Prices
Note: Prices, menu, and hours are subject to change. The prices listed do not include tax or tip.
- Thurs & Fri 11-2:30 Lunch Menu
- Friday Dinner 4-7:30
- Weekend (Saturday & Sunday)
- To Go Menu
- Thanksgiving Day
Open Thanksgiving 11 a.m.-6 p.m. No reservations-only first come seating only
Menu will be posted in August 2022
Reviews
“For a Yankee who thinks that southern vegetables are born in a can and bred in a steam table, this food is revelatory.” The Atlanta Journal-Constitution “Many more crowd The Smith House in Dahlonega, where conversations around the tables goes something like this: Pass the fried chicken, pass the okra, pass the turnip greens, pass the biscuits please.” Southern Living Magazine “A gracious old inn with no reservations, no menus, and communal tables. Folks drive the 70 miles north from Atlanta for warm cornbread, cracklin’ fried chicken, creamed corn, and cobblers.” Travel & Leisure Magazine “Ask people in other parts of the country if they’ve ever heard of Dahlonega, Georgia,and chances are good the reply will be, oh yes, that’s where The Smith House is located, isn’t it?” North Georgia Journal “This is a dining experience you won’t forget!” Mountain Pilot Magazine “What an elbow-to-elbow celebration of good food!” The Denver Post “The basic act of eating is turned into a party, with everybody passing platters back and forth, chattering happilyabout the unbelievably delicious food.” The Buffalo News “Regular visitors know and first-timers quickly learn that the place to eat is The Smith House, where meals are served family style.” The Gazette, Montreal
I love the Smith House. The food is served “family” style in bowls and platters that are passed around the table so that each person can take as much or as little as they want. The quality of the food is absolutely superb. Each diner is served at least two entrees and all of the vegetables are freshly prepared in the kitchen – no canned food is served here. I grew up eating southern food and I can definitely say that the Smith House meals are as authentic southern ding as you can get.